Creamy Leek, Zucchini & Potato Soup

Don’t get me wrong, I love my milk and cheese but there are some dishes where I like to pass on the dairy dump. This is a wonderful soup for Fall, it’s thick and creamy, minus the cream. If you’re interested in a vegan option, simply replace the chicken stock for veggie stock.   Ingredients […]

Slow Cooker Split Pea Soup

While this may not seem like a classic Mediterranean recipe, it is definitely a cherished family recipe. As we transition into Fall, soothing comfort foods meet the crisp air and smell of wood stoves burning with great appeal. Prep time for this dish takes all of 5 minutes and then it magically cooks overnight.   […]

Yam & Coconut Ginger Soup Recipe

I am a huge fan of simple, blended soups. I remember having a lovely orange coconut milk based soup at a friends. I couldn’t remember exactly what vegetables she used to make it, so I recreated it this way: Yam & Coconut Ginger Soup This is a great, passive time investment recipe to make. It’s […]

Greekified Cauliflower Soup

A great and simple recipe for Cauliflower Soup! Winter provides the perfect atmosphere for warming dishes and soul soothing soups. Try this simple blended cauliflower soup for a great side or entree. Cauliflower Soup 1 large onion, chopped 1 large head cauliflower, chopped 1/2 cup extra virgin olive oil (Sitia preferred) 1 1/2 boxes chicken […]

Greek Lentil Soup Recipe: Fakes

Fakes, or traditional Greek lentil soup, is a very common dish throughout Greece. Over the past 10 years I’ve spent a lot of time living in the Peloponnese, learning village recipes from my husband’s family. Fakes is a regular Wednesday meal that we would gather around the table to share, usually accompanied by a true […]