Madonna ITRAN’S Extra Virgin Olive Oil 500ml

$35.00

A mono-varietal EVOO with incredibly low acidity and high anti-oxident levels. Itran’s is elegant and versatile with a powerful, yet elegant grassy aroma that leads to a subtle peppery flavor and light citrus finish. Best for unripened cheeses, summer vegetables and salads.

Description

• Voted 96 out of 100 points in the esteemed Flos Olei 2011 Guide to the World’s Best Extra Virgin Olive Oils by Marco Oreggia • Voted one of the Top EVOO Farms and a “Made with Love” Olive Oil •

A mono-varietal EVOO with incredibly low acidity and high anti-oxident levels. Itran’s is elegant and versatile with a powerful, yet elegant grassy aroma that leads to a subtle peppery flavor and light citrus finish. Best for unripened cheeses, summer vegetables and salads.

Antonino Mennella is a passionate extra virgin olive oil producer from the Salerno area of Campania. On his small 2000-tree farm, he produces our limited edition Raro (“rare”), Itran’s and Sintonia extra virgin olive oils from pitted or “denocciolati” olives. He uses advanced pressing and processing technology to provide a ‘super’ extra virgin olive oil with double the average content of polyphenol antioxidants and an astoundingly low level of free oleic acid, almost the same level of freshness as an olive still on the tree. La Madonna dell’Olivo has a remarkably well balanced flavor profile and optimal levels of Omega 3 and Omega 6 fatty acids, and vitamin E tocopherols, making it a ‘double winner’– an elixir of good health and flavor.

Producer: Madonna Dell’Olivo
Varietal: Itrana
Acidity: 0.13%
Number of Peroxides: 1.1 meq02/kg
Vitamin E: 182 mg/kg
Total Polyphenols: 351 mg/kg

Additional information

Weight3 oz
Dimensions3 x 3 x 8 in

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