L’Ultimo Forno Ferricelli Pasta 1.1 lb

$10.00

The historical city of Matera has been known for pasta making since the 15th century. Ultimo Forno is maintaining this tradition, as well as using a Roman-age grain, Senatore Cappelli, which is easily digestible and deliciously hearty. The unique shape of this pasta is perfect for anything from olive oil and breadcrumbs to pork sugo.

Out of stock

Description

The historical city of Matera has been known for pasta making since the 15th century. Ultimo Forno is maintaining this tradition, as well as using a Roman-age grain, Senatore Cappelli, which is easily digestible and deliciously hearty. The unique shape of this pasta is perfect for anything from olive oil and breadcrumbs to pork sugo.

Additional information

Weight19 oz
Dimensions6 x 5 x 10 in

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